Join La Famiglia!

Another pair of hands are always useful, we always say. Besides, we get really excited every time we receive a job application or a CV! We have several nice restaurants in Amsterdam, Nijmegen and The Hague where we are always looking for great people! In January we will open our newest restaurant in Bloemendaal aan Zee.

Before contacting us, make sure that you check off the following points:

1. You're a motivated person eager to join a new team
2. You're a team player: For us, each member of the Renato's Famiglia has a crucial role in the company and needs to be able to work together with others
3. You're an Italian culture/food enthusiast: Yes, a key aspect for us!

As a manager you will run the daily operations of the restaurant. You will guide the staff in the daily tasks and support them when needed. You are the face of the restaurant and feel responsible for the well-being of the guests and staff.

As our new Executive Chef, you have a great passion for hospitality and you only get really happy when our guests (and your staff) are satisfied. And...

• You are representative, stress resistant and a real team player
• You have a good command of the Dutch and English language orally and in writing
• Do you have a few years of experience in a managerial role or are you ready to develop your management skills further?
• Do you always go for the highest achievable goal and do you love a big challenge?
• You are a good coach and know exactly how to motivate and enthuse your team
• Do you have affinity with the Italian culture/food, an important aspect for us!
• You are available for 30/40 hours a week

As a restaurant manager you are responsible for making sure everything runs smoothly and you will also be on the work floor from time to time. The goal of your position is to achieve good operational results and maintain quality.

You are also responsible for:

• Schedules
• Expenses: personnel costs and inventory costs
• Monitoring and justifying the financial situation
• Business management
• Company managers
• Communication with the kitchen

As our new restaurant manager:

• Do you have demonstrable management skills
• You are representative, stress resistant and a real team player
• You have a good command of the Dutch and English languages, both verbally and in writing.
• Do you always go for the highest achievable goal and do you like a big challenge.
• You are good at coaching and know exactly how to motivate and enthuse your team
• You are available for 32/40 hours a week